Headingley Golf Club have asked us to publicise their takeaway food offering for Valentine’s Day this year. The menus are shown below. Please order by Thursday 11 February by phoning Andrew Yeadon on 07515 789301.
Saturday 13 February – Date Night
Starter
Roasted Red Pepper and Vine Tomato Soup finished with Basil Oil
Main Course
Chicken Stroganoff served with Saffron Rice and Mangetout
Dessert
Morello Cherry Tiramisu
£14 per person – Collection between 4pm and 7pm
Sunday 14 February – Parisian Lunch
Starter
Classic French Onion Soup served with a Gruyere Crouton
Main Course
Boeuf Bourguignon or Chicken Normandy served with White Truffle Mash and French Beans
Dessert
Apple Tarte Tatin
To Finish – Chocolate Dipped Strawberries
£15 per person – Collection between 12 Noon and 4pm